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INSTITUTE FOR SUSTAINABILITY, ENERGY, AND ENVIRONMENT
UNIVERSITY OF ILLINOIS AT URBANA-CHAMPAIGN
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october, 2019

29oct12:00 pm1:00 pmWhat Factors Drive the Changes in Water Withdrawals in the U.S. Agriculture and Food Manufacturing Industries?

Event Details

Center for Advanced Study (CAS) Associates and Fellows Noonhour present Sandy Dall’erba from 2018-19 Associate of the department of Agricultural and Consumer Economics. The presentation follows the paper using a structural decomposition method to understand the factors at the origin of the decrease in irrigated water use in agriculture in the U.S.. Incorporating research conducted in collaboration with Andre F. T. Avelino (National Renewable Energy Laboratory, Golden, CO) Professor Dall’erba will use a structural decomposition method to understand the factors at the origin of the decrease in irrigated water use in U.S. agriculture.

Bring your lunch for a noonhour exploration of some of the best scholarship produced at the University of Illinois.

Time

(Tuesday) 12:00 pm - 1:00 pm

Location

Center for Advanced Study Levis Faculty Center, Music Room (208)

919 W Illinois St, Urbana, IL 61801

Organizer

Center for Advanced Studycas.illinois.edu

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