april, 2022

26apr12:00 pm1:00 pmTuesday Talks

Event Details

Tuesday talks will be from 12:00 – 1:00 pm every Tuesday in April in the Spicebox (classroom of Bevier Cafe). Attendees are welcome to arrive as early as 11:30 am to get lunch and get settled before the lecture starts. The first five people to arrive get free lunch, courtesy of the SSC and Bevier’s “Everybody Eats” Program. Here is more specific information on the weekly speakers:

– April 26 – Aidan Brougham-Cook with Clean Meat at Illinois, pioneering sustainable & cruelty-free meat


(Tuesday) 12:00 pm - 1:00 pm


Spicebox, Bevier Hall


Student Sustainability Leadership Council